The best thing you make : Othor Games

» Mon May 14, 2012 5:54 am

what is the best thing you can cook
i make my heartattack triple burgers
three patties, a pile of fries all covered and i mean COVERED in homemade chili
with grated pickles, cheese,tomatos and shredded lettuce to make it healthy
it weights 10 pounds O_O

» Mon May 14, 2012 8:55 am

At one point in time I was able to make a stew that tasted like pizza

» Sun May 13, 2012 9:43 pm

A stew that tasted like pizza? Now that's a billion $$$$ invention.

I know how to make... alien babies on the stove. I know how to cook up some garlic bread as well (on normal bread, with spreadable garlic). :ermm:

» Mon May 14, 2012 1:33 pm

Im really good at making out, or so they say...

» Mon May 14, 2012 8:18 am

Im really good at making out, or so they say...

You can cook up making out? That makes sense....

» Mon May 14, 2012 5:24 am

Hungarian cooking; instant heart attack and liver failure but worth it! :lol:

» Mon May 14, 2012 1:35 pm

You can cook up making out? That makes sense....

Be quite! or ill cook YOU little mouse! :flamethrower:

» Sun May 13, 2012 10:38 pm

I make a mean bowl of cereal.

I'm pretty good at baking stuff though.

» Mon May 14, 2012 10:42 am

Be quite! or ill cook YOU little mouse! :flamethrower:

I actually taste pretty good. You should try cooking me. I'm hard as steel, and as soft as cotton. I taste like pizza, yet smell like water. I'm every food you can think of, but I'm nothing as well. Cook me up, and you'll get Shasow meat: the meat from my very soul. But I rise from the grave as I fall. One does not simply cook Shasow.

» Mon May 14, 2012 1:26 pm

Steak and Meatloaf are my speciallity

.

» Mon May 14, 2012 3:17 am

The torteggadilla.

1) Grease pan
2) Flour tortilla of epic proportions on pan
3) Pour 2 or 3 scrambled eggs on top of tortilla
4) Put lid on pan
5) Assemble what you want to put on top of this monster. I would suggest cheese, breakfast meat, and sauteed veggies!

6) When eggs are no longer runny, put toppings on
7) Flip one half over onto the other
8) ??????
9) Enjoy your deliciously crispy torteggadilla, filled with Mexican-y breackfast-y goodness.

» Sun May 13, 2012 10:16 pm

Anything you want, I live to grill and tri-tip is my favorite but I can make just about anything.

» Sun May 13, 2012 11:25 pm

Hmm... honestly most of what I make are recipes I've found or were passed down in my family and tweaked a little to my taste.

I'm told that I make wonderful corned beef with mustard glazed vegetables, potato soup, beef stew, and a kielbasa potato saute with spinach. I'm pretty capable in the kitchen when it comes to cooking but baking? Eh.... it's better left to someone else. (I can decorate things to look awesome, just can't bake them.)

» Mon May 14, 2012 4:44 am

Gingerbread cookies, yum. :cookie:

» Mon May 14, 2012 8:00 am

I make good suger cookies.

» Mon May 14, 2012 1:47 pm

I can make strawberry shortcake.

» Mon May 14, 2012 12:05 am

Instant ramen.

» Mon May 14, 2012 1:45 pm

I can make a mean grilled cheese....and that's about it.

» Sun May 13, 2012 11:37 pm

chilli. my own version. with pasta instead of rice

» Mon May 14, 2012 1:21 am

My family always makes a big deal out of my scrambled eggs. They tell me that I always cook them to where they aren't too runny or too crispy. And they said that I always use the right amount of salt and pepper. Scrambled eggs are really easy to make... Maybe they are just trying to be encouraging....

» Mon May 14, 2012 11:43 am

I always get my scrambled eggs wrong. They're always too undercooked, or too overcooked.

I make good pancakes. And waffles.

» Mon May 14, 2012 2:37 am

My family says I cook a mean steak, to their liking of course. Seasoning and other things optional.

» Mon May 14, 2012 5:10 am

Well, I'm currently eating a pretty elaborate tortilla that I made myself and I think it's pretty good. I can also cook anything with a microwave!

But the only thing I can make with a stove is ramen noodles.

I'm going to teach myself how to really cook eventually.

» Mon May 14, 2012 12:43 pm

I make a good beef stew and dumplings, but my chilli and chorizo salad is lush (and pathetically easy to make, which always helps!).

» Mon May 14, 2012 8:04 am

For whatever reason I was that skinny could never gain weight kid. So to make up for my metabolism I ate a lot of sugary desserts and became quite proficient at making any dessert just that much better. I am also great at making sauces and dips.

Steak is probably one of my best dishes in terms of a good dinner goes though. Rare-Well Done I can do it and it will taste good. Mhhmmm...medium-rare steak with cold poi on top. :drool: